This is super easy and quick!!!
Chili Stew
2 cans Progresso Minestrone (this is the best!)
1 can Rotel tomatoes
1 can Jalapeno Pinto beans
1 pound ground beef
Brown, season, and drain the ground beef. Empty the four cans into a large pot and add the cooked meat. Let simmer for 30 minutes. Serve with tortillas and shredded cheese.
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